A well-made lasagne is a delightful thing. Unfortunately, the dish that passed for lasagne in my childhood did not fit this description.
According to the index card, mum got the recipe from a neighbour on our block. It calls for an entire tin of tomato paste, Kraft cheese slices, and a large tub of sour cream.
It was years before I ate lasagne again, and was happily surprised to discover how good it can be. Continue reading