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Vietnamese grilled pork balls

24 Nov

Vietnamese grilled pork balls

These Vietnamese grilled pork balls (nem nuong) are surprisingly light, and make a nice meal with an Asian slaw or this warm glass noodle and edamame salad. Continue reading

Prawn and noodle salad

22 Jul

Prawn vermicelli salad

This prawn and noodle salad is pretty much a reinterpretation of a Vietnamese salad roll. I often make it for lunch, using whatever vegetables and fresh herbs I have on hand. Continue reading

Ca ri ga (Vietnamese chicken curry)

19 May

Vietnamese chicken curry (cari ga)

Cari ga, or Vietnamese chicken curry, is almost a chicken stew. With its familiar vegetable trio of carrot, potato and onion, it’s hearty enough to serve on its own, with maybe a hunk of baguette to soak up the sauce. Continue reading

Vietnamese salad rolls

2 Sep

Vietnamese salad rolls

A good Vietnamese salad roll is one of my all-time favourite things. When I lived in Vancouver, there was a great Vietnamese place called Vina round the corner from my apartment, and  I would regularly pick up an order of  salad rolls for dinner on the way home from work. Continue reading

Banh mi sandwich

23 Aug

Banh mi sandwich

We’ve been making banh mi sandwiches for a while now, and have eventually settled on a house version. It calls for little meatballs instead of grilled meat, doesn’t include paté, and features cabbage in the pickle instead of the usual daikon radish – works for us! Continue reading

Goi ga (Vietnamese chicken salad)

18 Jul

goi ga

Goi ga – Vietnamese chicken and cabbage salad – features pretty regularly around here, especially in the summer. Both girls eat it happily, as long as I don’t make it too hot. Learning from experience, I now add about half the chilli when I prepare the salad, and keep the rest aside for Adam and I to add at the table.

I grow Vietnamese coriander (also called Vietnamese mint) in the summer, so added a few leaves with the regular mint. The dressing is closely based on Nigella Lawson’s recipe in Nigella Bites. Continue reading