I’m very surprised that we’ve made it to August before I made this chilled pea mint soup, especially as we’ve been enjoying such atypically sunny weather. This recipe is usually one of my summer staples.
I love cold soups, but I know they’re not for everybody. Happily, this soup tastes equally good served warm, and garnished with a sprinkling of fried pancetta cubes. Continue reading
Ten More Bites 