Portugal’s salame de chocolate is a little bit of kitchen fun.
A rich chocolately mixture studded with biscuits and nuts, shaped into a sausage and rolled in powdered sugar to resemble one of those dry-cured salamis. Continue reading
Tag Archives: pistachios
Lamb-pistachio burgers
12 May
The addition of pistachio nuts adds richness and texture to these lamb burgers.
Sometimes I roll this mixture into meatballs to fill pitta breads, or form it into kebabs to grill on the barbeque. Continue reading
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