There is so much mediocre, mass-produced quiche on offer that I’d forgotten how delicious quiche can be when made at home with quality ingredients. Continue reading
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Croque monsieur
10 JulThe croque monsieur is a French café classic. Done well, it’s a toothsome delight of crispy, cheesy deliciousness – too often, it’s a tepid, limp disappointment.
All the more reason to make croque monsieur at home, using good bread, good ham and good cheese, for a great weekend lunch. Continue reading